Perchè No?
This ongoing fundraiser is a great chance to taste and learn how to make homemade gelato, and learn how to tell the difference between factory made and the delicious Italian hand-crafted gelato.
There are two options available:
Option 1: A tasting along with a brief explanation on how to make gelato, which 10 euro per person. This tasting will last about 15 minutes.
Option 2: An hour long session where you can learn how to make handmade gelato, and participate in a tasting for 16 euro per person.
Perchè No will be opening its doors just for us Monday-Sunday 10am-11am, and Tuesdays 10am-12pm. Since they have been extremely generous and have dedicated so much time to us for this amazing fundraiser, we are asking all interested parties to please email us at ufficioprogetti@centrounescofi.it with the amount of people they would like to bring, along with 2 options for times. We will then email you back with a confirmation of the date and time of your gelato tasting.
This is a truly amazing opportunity, and Perchè No is one of the best gelaterias in all of Florence, so be sure to take advantage!